For the newest in our series of local culinary tastemaker itineraries, The Inn Above Tide has partnered with Deborah Keane, founder of California Caviar Company and owner of the newly-opened Sausalito gem, Bump Bar. The Inn Above Tide x Bump Bar package showcases the most pristine, locally-produced caviar while enjoying a stay on the waterfront at The Inn Above Tide. Guests booking the “Inn Above Tide x Bump Bar” package through The Inn Above Tide will be treated to one night’s stay in one of our luxury waterfront guestrooms, including an extensive continental breakfast service and complimentary overnight valet parking for one vehicle; a welcome amenity of a Mother of Pearl Palette and $100 Gift Certificate to purchase California Caviar Company caviar and accoutrements following your stay; and a custom-curated caviar experience at Bump Bar exclusive for The Inn Above Tide’s guests featuring a five-course meal and wine pairing, with a glass of Champagne upon arrival. While the menu is subject to seasonal change, sample dishes may include: Smoked Egg Custard with Citrus Yolk Jam, Tarragon, and Bacon Trout Roe; Nordic Blue Salmon with Fennel, Red Miso, and Dashi Salmon Roe; and Beignet with Beef Fat Toffee, and Queen’s Reserve Caviar.

Rates starting at $1,225 plus tax for two people, “Inn Above Tide x Bump Bar” is a one-night package. Valid only Thursday through Sunday nights, with dining hours of 4:00pm-9:00pm. A two-night minimum stay is required on Friday and Saturday nights as well as during select holiday periods. Subject to room and dining reservation availability. For more information on California Caviar Company and Bump Bar, visit www.californiacaviar.com.

James Beard Award-winning chef, author, and cooking teacher Joanne Weir has partnered with The Inn Above Tide to offer a culinary experience of our seaside town which is also home to Weir’s acclaimed seasonal, contemporary Mexican restaurant Copita Tequileria y Comida. Guests booking the “Joanne Weir’s Sausalito” Package will be treated to one night’s accommodation at The Inn Above Tide with complimentary valet parking for one vehicle as well as thoughtful welcome amenities including Joanne Weir’s favorite locally-sourced items – from McEvoy Ranch Olive Oil to a Heath Ceramics bud vase and a signed edition of her cookbook, Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food. A $100 credit toward dinner for two along with two seasonal margaritas at Copita cap off an idyllic day in Sausalito.
Offered through December 30, 2022, with rates starting at $645 plus tax for two people, “Joanne Weir’s Sausalito” is a one-night package. A two night minimum stay is required on Friday and Saturday nights as well as on select holidays throughout the year. Package may be booked online or by telephone at 415.332.953, and is subject to room and dining reservation availability. This package cannot be combined with any other offer. For more information on Joanne Weir and Copita: www.joanneweir.com and www.copitarestaurant.com
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The newest addition to our series of local culinary tastemaker itineraries, The Inn Above Tide has partnered with Yoshi Tome, chef and owner of the renowned Sushi Ran restaurant in Sausalito. Guests booking the “Yoshi Tome’s Sausalito” package will be treated to one night’s stay in one of our elegant waterfront guestrooms, including our extensive continental breakfast, evening wine and cheese service, and overnight parking for one vehicle. A bottle of sake personally recommended by Yoshi as well as a high-end origami folding kit will be delivered to you at check-in. A highlight of the trip features a $100 credit for dinner for two accompanied by a flight of sake pairings at Sushi Ran, recognized as one of the country’s top Japanese restaurants. Finally, for Yoshi, an avid hiker and biker, his personal experience of Sausalito means all things outdoors – from stunning views to challenging inclines! Guests will be guided by an exclusive Adventure Map created by Kass Green, master cartographer and owner of The Inn Above Tide, pointing them in the direction of all Yoshi’s local haunts, along with some of the best sights, hiking trails, and biking paths Sausalito and Marin County has to offer.

Yoshi Tome’s Sausalito Package is offered through December 30, 2022 with rates starting at $645 plus tax for two people. This is a one-night package. A two night minimum stay is required on some Friday and Saturday nights as well as on select holidays throughout the year. This package may be booked online or by telephone at 415.332.9535, and is subject to room and dining reservation availability. This package cannot be combined with any other offer. For more information about Yoshi Tome and Sushi Ran: www.sushiran.com